In Montreal, Tastes (and Sips) of Haiti by GABRIELLA GERSHENSON


By GABRIELLA GERSHENSON

At Agrikol, the food and drinks are Caribbean, and the vibe is perpetual summer — no small feat in a city of seemingly endless winters.

Published: April 6, 2017 at 05:00PM

from NYT Travel http://nyti.ms/2nmsZTk
via Syndication

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