36 Hours in Parma, Italy by SETH SHERWOOD


By SETH SHERWOOD

This riverside city may be synonymous with fine food — Parma ham, Parmesan — but it also satisfies appetites for art, music and history.

Published: July 20, 2016 at 05:00PM

from NYT Travel http://nyti.ms/2a0teZt
via Syndication

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